Studio Waaz/Restaurant Bonnet
Restaurant Bonnet
severine podevin/Restaurant du Fronton
bertrand lapegue/Restaurant du Fronton
severine podevin/Restaurant du Fronton
severine podevin/Restaurant du Fronton
bertrand lapegue/Restaurant du Fronton
Restaurant Bonnet
Restaurant Bonnet
Restaurant Bonnet
Michelin Guide
Traditional Cuisine
The Michelin Guide's review
Beñat Bonnet represents the third generation at the helm of this family-run restaurant, whose reputation is well established in the region. Local ingredients are celebrated in contemporary-style cuisine, with dishes such as Baigorry trout gravlax and braised veal with cep and chorizo viennoise sauce. For dessert, try the coconut finger sorbet, as crisp as it is refreshing!
Its strengths
Parking
Location
Place du Fronton64250 Itxassou