This stylish, family-run establishment, which is located in a quiet street just a stone’s throw from Avenue Louise and the courthouse, has acquired a loyal crowd of regulars since it opened in 1979. The onus is on authentic classics that hit the spot every time. Asparagus à la flamande with a velvety hollandaise sauce, juicy lamb served with heapings of gratin dauphinois, and a sweet crêpe normande. Know-how, generosity and eater-friendly prices: the epitome of a Bib Gourmand.