Lily’s, which recreates the vibe of a Saint Tropez or Los Angeles club in Brussels with elegant, premium materials, a pretty green pergola in summer and dancing at the weekends, has become a hotspot of the Belgian capital. Indulge in a glass of wine or a signature cocktail as you cast your eye over the awesome menu. Familiar Belgian favourites, such as immaculately cooked veal chop with fresh béarnaise sauce, are prepared with the same flair and talent as a ceviche of seabass or truffle taglioni. Attracts A-listers like bees to honey for an unforgettable evening!