In a quiet alley, this airy venue sports floor-to-ceiling windows and a white colour scheme. The friendly-priced set menu comes with a main dish, soup, side dish, dessert and drink of the day with a slew of mains available for solo diners. Reservations are open to parties of four people minimum; consider ordering the set menu for four or six. Deep-fried squid in peppered salt arrives crisp and tender; three-cup chicken explodes with juices.